This was Connecticut: images of a vanished world, by T. S. Bronson

"The great majority of photographs in this book are from the collection of the New Haven Colony Historical Society. But in order to give broader scope to this visual document of life in early Connecticut, other sources were used as well. These include the collection of Mrs. Edith LaFrancis (for all the striking photographs taken by George and Alvah Howes), the Sterling Memorial Library, Yale University (for selected scenes of life at early Yale)..."

The Connecticut Shore of the Sound, illustrated by William M. Gibson.

"Numerous converging and intersecting railways, extensive manufactures, and a considerable West-India commerce, contribute to the life and wealth of this beautiful city. Its suburbs are adorned with tasteful villas, and afford inviting drives and charming prospects. Of principal interest among its suburban attractions are the crags known as East and West Rocks — two bold and striking bluffs of trap-rock, lifting themselves, in magnificent array of opposition, about four hundred feet out of the plain which skirts the city. Their geological origin was probably some anomalous volcanic convulsion; and their grim heights may have sentinelled, in remote ages of our planet, the flow of the Connecticut River between their august feet to the Sound."

Looking Back to the Days When our Connecticut Drummers Discovered What “Pep” Means to Business, by James A. Howard

"At the Republican League, now Union League, New Haven, in 1898, twenty years after organization, what was called the Old Guard was originated, all being members on the original roll... We were distributed in different rooms before the banquet, playing billiards or cards, when word came from Bushnell accompanied by a tumbler (no dwarfed glass of today) filled with what was claimed to be ginger ale with a dash of red liquor."

The League Give Their First Shore Dinner

"The Republican League club held their first shore dinner last night at Hill's homestead at Savin Rock. About half a hundred members of the club were present and many more who had gone out of the city to escape the suffocating weather sent their regrets... The regular shore dinner was served in elaborate style, consisting of: Little neck clams, stewed clams, bluefish, fried clams, broiled oysters, soft shell crabs, cold lobsters, champagne, appollinaris. The champagne had to be furnished by the club, as nothing could be bought of that kind at the shore."

“It Takes All Kinds of Freshmen,” by Ralph Mcallister Ingersoll

"In New Haven in 1919, spring really did burst out all over in the most memorable and bloody town-and-gown riot of modern time. It lasted for three days and three nights, several innocent bystanders were killed, and several score were hospitalized. And, except for the casualties, everybody concerned had a marvelous time which is why… Continue reading “It Takes All Kinds of Freshmen,” by Ralph Mcallister Ingersoll

New Haven during the War of the Revolution, July 5, 1779

"In the Morris house in East Haven are a chest of drawers hit by a British cannonball in 1779, and the missile itself; a painting of Amos Morris, and the chair on which he sat for the painting." -Image courtesy of the New York Times, Times Machines, "War-Scarred Relics of the Revolution," by Frances Phipps,… Continue reading New Haven during the War of the Revolution, July 5, 1779