"As for the future of fine dining, the veteran McKenzie takes the long view. 'It's just like somebody that always has a blue blazer in their wardrobe,' she says. 'They always have it and it's always going to be there. Fine dining will always be there.' She also summons up something James Beard once told her. 'He said, 'You can't hide a good restaurant, no matter what the economy, no matter what the weather,' and I've never forgotten it.'"
"In the 1991 book 'Ticket to Paradise: American Movie Theaters and How We Had Fun' (Bullfinch Press/Little Brown and Co., $29.95), writers John Margolies and Emily Gwathmey rhapsodize about the lost era of the movie palaces. (The first, they write, was New York's Regent, built in 1913.) 'The buildings were ceremonial structures in which we… Continue reading An Acre of Seats in a Garden of Dreams