Connecticut is coming to be famous for its fruit

"The variety of vegetables raised would be a marvel to Roger Sherman. The coming of men of many nationalities has created changes in productions. Tomatoes, egg-plant, celery, cauliflower, kale, dandelions, asparagus, radishes, lettuce, cucumbers and onions are among the products of the skillful market-gardener, whose Association advances his knowledge and protects his interests. Connecticut is coming to be famous for its fruit."